Se c’è una cosa che ho imparato passando da ex astemia convinta a sommelier, è che bere solo per ubriacarsi e perdersi tutto il resto è uno spreco enorme. Il vino buono non serve ad anestetizzarsi; è un catalizzatore di storie. Racconta la terra, i vitigni, il lavoro e le fatiche della gente che lo […]
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